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Fontodi

Denkt man an Chianti Classico, ist immer auch der Name Fontodi nicht weit, kein Wunder, denn die Brüder Giovanni und Marco Manetti haben aus ihrem Gut mit viel Herzblut eins der führenden Chianti-Güter gemacht.
Auch der neue Jahrgang überzeugt wieder durch seine schöne Muskularität und Finesse.

Masca del Tacco

Die Weine der Masca del Tacco spiegeln die Region wieder: Sie vermitteln Genuss und Lebensfreude, sind aromatisch und harmonisch.
Mit dem 2019er Tator Collezione Privata hat die Masca del Tacco wieder einen Vorzeigeprimitivo hervorgebracht.

Domaine Clos des Papes

Die Weine der Domaine Clos des Papes zählen zu den besten der Region. Nun ist der neue Jahrgang 2018 Chateâuneuf du Pape erhältlich und sorgt direkt für Begeisterung.

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2012 Grand Millesime Brut -1,5 Ltr Magnum-
        Gosset Champagner


c99923
Badge_94_Parker
Unser Preis: 118,00 € 1,5l ( 85,33 €/ l )
inkl. MwSt. ggf. zzgl. Versandkosten
Lieferzeit (DE) ca. 2 - 4 Tage



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1,5 Ltr MAGNUM.

Parker-William Kelley 94+, 2020-2040,

Since Gosset makes a point of commercializing wines only when they deem them ready, the 2012 Grand Millésime Brut will be released at the end of this year, while the 2010 and 2008 continue to wait in the wings. The wine is still quite tightly wound after its recent disgorgement, unfurling in the glass with a youthful bouquet of warm biscuits, apple, lemon and peach that picks up a more pronounced smoky top note as the wine sits in the glass. On the palate, it's medium to full-bodied, broad and powerful, with a deep and concentrated core, incisive acids and a precise, saline finish. This is a muscular vintage of the Grand Millésime that seems likely to evolve slowly.

This was a wonderful tasting with Gosset's cellar master Odilon de Varine, who presides over a remarkably consistent range of powerful but elegantly austere Champagnes that emphasize, as he puts it, the region's "mineral side." No doubt the systematic prevention of malolactic fermentation plays an important role in the house's tightly wound, incisive style. The philosophy here is that Champagne acquires complexity from evolution in bottle on the lees, not in barrel or tank, nor from the addition of elevated percentages of reserve wines. The release date of Gosset's cuvées is determined by tasting—which is why both the 2008 and 2010 Grand Millésime will be preceded by the release of the 2012 rendition.

Artikelnr. C99923
1
1,5
1,5
12Vol%
enthält Sulfite
2012
Inverkehrbringer: 3, rue Clément Ader, 51685 Reims Cedex 2, France
William Kelley 94+, 2020-2040, Since Gosset makes a point of commercializing wines only when they deem them ready, the 2012 Grand Millésime Brut will be released at the end of this year, while the 2010 and 2008 continue to wait in the wings. The wine is still quite tightly wound after its recent disgorgement, unfurling in the glass with a youthful bouquet of warm biscuits, apple, lemon and peach that picks up a more pronounced smoky top note as the wine sits in the glass. On the palate, it's medium to full-bodied, broad and powerful, with a deep and concentrated core, incisive acids and a precise, saline finish. This is a muscular vintage of the Grand Millésime that seems likely to evolve slowly. This was a wonderful tasting with Gosset's cellar master Odilon de Varine, who presides over a remarkably consistent range of powerful but elegantly austere Champagnes that emphasize, as he puts it, the region's "mineral side." No doubt the systematic prevention of malolactic fermentation plays an important role in the house's tightly wound, incisive style. The philosophy here is that Champagne acquires complexity from evolution in bottle on the lees, not in barrel or tank, nor from the addition of elevated percentages of reserve wines. The release date of Gosset's cuvées is determined by tasting—which is why both the 2008 and 2010 Grand Millésime will be preceded by the release of the 2012 rendition.

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